Ulima Coffee Medium Roast / 340G

$41.50 – $105.00

¢ 3.800,00 CRC per pack
(+/- depending on the exchange rate)

In this type of roast, the coffee qualities begin to open the way to flavors and aromas, creating a balance between acidity and body. They have a medium brown tone and tend to have a stronger flavor than light ones, although more balanced.

Sold in quantities of 5, 8, and 10 bags.

SKU: C02 Category: products

Additional information

Additional information

Tamaño	340g
Tipo de Grano	Ground, Whole
# de paquetes	5, 8, 10
Área de entrega	Costa Rica Grand Metropolitan Area, Costa Rica Outside of GMA, United States

CHARACTERISTICS OF THE AREA

ALTITUDE OF THE ZONE

1200 a 1400 meters

TEMPERATURE

23 °C - 27 °C

RELATIVE HUMIDITY

69.76%

RAINFALL

00mm

CHARATERISTICS

Roasted

Medium 8/10

Color

Brown

Aroma

Sweet to honey

Score

Flavor

Ripe orange

Fertilizer

Compound

Arabica Coffee

Caturra, Catuaí

PROCESS

Harvest

An inspection to the batch is made before the harvest to make sure that batch is optimal for harvesting. Cherries are harvested by hand one by one, they must have reached a recommended ripening and have a homogeneous grain. It is not allowed to collect green grains.

Wet Processing

The fruits are shredded by special machines and then placed in fermentation tanks to remove the mucilage completely

Drying

The fruits are dried in the sun for 7 days. Sometimes mechanical drying is also used which reduces the optimum drying point time (12% humidity) to only 24 hours.